Book ID: 93946
                                                            
                                                            
                                                                
                                                                    
Angier, Bradford
                                                                    
                                                                
                                                            
                                                                 Field Guide to Edible Wild Plants. 2nd ed, revised by David K. Foster. 2008. 133 col. illustr. 285 p. gr8vo. Paper bd. 
                                                            
                                                            
                                                                                                                            
                                                                    Containsessential information on each plant's characteristics, distribution, andedibility as well as updated taxonomy and 18 new species. Describes howto find, prepare, and eat plants in the wild.