Anthocyanins: Biosynthesis, Functions, and Applications. 2008. 9 col. illust. 11 b/w illustr. 340 p. gr8vo. Hardcover.

Covers the biosynthesis and function of anthocyanins (and the relatedproanthocyanidins) in plants, and their applications in agriculture,food products, and human health. The book addresses wide-ranging issuesthat include human nutrition, the pastoral sector, cell cultureproduction systems, food colorants, flower and fruit color, plant bioticinteractions, and the responses of plants to environmental stress.

Autor/Hrsg.	Gould, Kevin, Kevin Davies and Chris Winefield (eds.)
Artikeltyp	Titel
Autor(en)	Gould, Kevin, Kevin Davies and Chris Winefield (eds.)
Seiten	Gould, Kevin, Kevin Davies and Chris Winefield (eds.): Anthocyanins: Biosynthesis, Functions, and Applications. 2008. 9 col. illust. 11 b/w illustr. 340 p. gr8vo. Hardcover.(94367) 115.00
Verlag	Springer Nature, KNR: 300 224 8189 Customer Service Center GmbH Kundenservice Buch
Preis netto	107,48
USD Preis netto	118,2
ISBN/ISSN	9780387773346
ISBN	9780387773346
Akt. Subkriptionspreis	Nein
Marktschreier Info	Nein

115,00 € inkl. MwSt (EU – Käufer) *

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Anthocyanins: Biosynthesis, Functions, and Applications. 2008. 9 col. illust. 11 b/w illustr. 340 p. gr8vo. Hardcover.

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