Book ID: 53349
Lumpkin, T. A. and D. C. McClary
Azuki Bean: Botany, Production and Uses.1994.Illus.X,268 p.gr8vo.Hardcover.
Azuki is one of the twelve most important grain legumes in the world,grown widely in the Far East and Southeast Asia. This book is the firstcomprehensive work in English on this crop, drawing extensively on theChinese, Japanese and other East Asian languages literature. It is adefinitive reference work that will interest researchers throughoutthe world working on grain legumes, as well as others in agronomy andplant science.