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Book ID: 91093
Barton, L. L. and J. Abadia (eds.)

Iron Nutrition in Plants and Rhizospheric Microorganisms. 2006. XVIII, 477 p. gr8vo. Hardcover.

This book uses an interdisciplinary approach to provide a comprehensivereview on the status of iron nutrition in plants. International scientists discuss research on acquisition of iron by strategy I and strategy II plants. These reviews summarize a variety of plant speciesand include both laboratory and field observations.
Author Barton, L. L. and J. Abadia (eds.)
Article type Titel
Author Barton, L. L. and J. Abadia (eds.)
Page image Barton, L. L. and J. Abadia (eds.): Iron Nutrition in Plants and Rhizospheric Microorganisms. 2006. XVIII, 477 p. gr8vo. Hardcover. (91093) 130.00
Manufacturer Springer Nature, KNR: 300 224 8189 Customer Service Center GmbH Kundenservice Buch
Price excl. VAT 121,50
US price excl. VAT 133,6
EAN 9781402047428
ISBN 9781402047428
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