Book ID: 93946
Angier, Bradford
Field Guide to Edible Wild Plants. 2nd ed, revised by David K. Foster. 2008. 133 col. illustr. 285 p. gr8vo. Paper bd.
Containsessential information on each plant's characteristics, distribution, andedibility as well as updated taxonomy and 18 new species. Describes howto find, prepare, and eat plants in the wild.