Genetic Improvement of Solanaceous Crops. Volume 2: Tomato. 2006. XX, 637 p. gr8vo. Hardcover.

Contents (partly, tentative): History, Origin, and Cultivation/Germplasm Resource Collection and Conservation: Iris Cytogenetics andEvolution/ Expression of Heterosis by Hybridization/ Breeding forEnhanced Nutritive Value/ Molecular Genetics of Drought ResistanceResponse in Tomato and Related Species/ Applications of GeneticsTransformation/ Hormonal Control in Fruit Maturation/ Genetic Controlof Fruit Ripening/ Molecular Markers in Selection of Tomato Germplasm/Resistance of Bacterial Pathogens/ Resistance to Viruses/ Resistance toInsect Pests/ Resistance to Abiotic Stresses/ Weed Control in Tomato/Selection Systems for Propagation of New Genotypes Using TraditionalMethods/ Resistance to Fungal Pathogens.