Book ID: 95954
Preedy, Victor R. and Ronald R. Watson (eds.)
Tomatoes and Tomato Products. Nutritional, Medicinal and Therapeutic Properties. 2008. 670 p. gr8vo. Hardcover.
Gaining an insight into the tomato plant, from its genetics to its role in the diet is one of the preludes to understanding public health nutrition in its broadest sense and the authors in Tomatoes and Tomato Products: Nutritional, Medicinal and Therapeutic Properties have addressed this.