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Book ID: 103026
Bhargava, Atul and Shilpi Srivastava

Quinoa. Botany, Production and Uses. 2013. XIV, 247 p. gr8vo. Hardcover.

Quinoa (Chenopodium quinoa) is highlighted by the Food andAgriculture Organization of the United Nations (FAO) as one of the world's main crops for future food security. The first comprehensive review of quinoa, this book includes four sections covering the history of the crop, phylogeny and systematics, botany and agrotechnology, and the qualitative aspects, economics and marketing of quinoa, making it a vital resource for students and researchers of crop science.
Author Bhargava, Atul and Shilpi Srivastava
Article type Titel
Author Bhargava, Atul and Shilpi Srivastava
Page image Bhargava, Atul and Shilpi Srivastava: Quinoa. Botany, Production and Uses. 2013. XIV, 247 p. gr8vo. Hardcover. (103026) 130.54
Manufacturer C.A.B.I. Publication Sales
Price excl. VAT 122,00
US price excl. VAT 134,2
EAN 9781780642260
ISBN 9781780642260
Current subscription price Nein
Pitchman info Nein
 
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