Grain Legumes: Evolution and Genetic Resources. 2008. 389 p. gr8vo. Paper bd.

Covers a wide-ranging survey of all the major grain legumes from thestandpoint of both their evolution and their potential for further development and improvement as economically important food crops. Surveys the changes which have occurred in the course of domestication of the plants which have evolved into our pulse crops and oilseed legumecrops. Then discusses the benefits to be gained from evaluation andimprovement of grain legume genetic resources. It is through this comparative approach that the overall potential of these crops ishighlighted.

Author	Smartt, J.
Article type	Titel
Author	Smartt, J.
Page image	Smartt, J.: Grain Legumes: Evolution and Genetic Resources. 2008. 389 p. gr8vo. Paper bd.(94158) 49.22
Manufacturer	Cambridge University Press The Edinburgh Building Account number 0060026093
Price excl. VAT	46,00
US price excl. VAT	50,6
EAN	9780521050524
ISBN	9780521050524
Current subscription price	Nein
Pitchman info	Nein

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Grain Legumes: Evolution and Genetic Resources. 2008. 389 p. gr8vo. Paper bd.

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