Category Search
Wishlist 0
0,00 € incl. VAT (EU buyers)
You have no items in your shopping cart.
Search
My Cart
Wishlist
Filters
Forgot password? Click here. Not registered? Click here.
Book ID: 91975
Peter, K. V. (ed.)

Handbook of herbs and spices. Volume 3. 2006. illustr. 568 p. gr8vo. Hardcover.

This final volume of this three-volume sequence completes the coverageof the main herbs and spices used in food processing. It incorporatessafety issues, production, main uses and regulations. It reviews thepotential health benefits of herbs and spices and consolidates the three-volume series.
Author Peter, K. V. (ed.)
Article type Titel
Author Peter, K. V. (ed.)
Page image Peter, K. V. (ed.): Handbook of herbs and spices. Volume 3. 2006. illustr. 568 p. gr8vo. Hardcover.(91975) 310.30
Series Title Handbook of herbs an
Manufacturer Woodhead Publishing Limited
Price excl. VAT 290,00
US price excl. VAT 319,0
EAN 9781845690175
ISBN 9781845690175
Current subscription price Nein
Pitchman info Nein
 
310,30 € incl. VAT (EU buyers) *
290,00 € excl. VAT (Other buyers)
(319,00 US$)
Shipping extra
* VAT is not applicable to customers with a European VAT-ID.
Product tags

Address

  • Koeltz Botanical Books Kapellenbergstr. 75 DE- 61389 Oberreifenberg
  • Tax ID: DE303603086
  • CR Königstein im Taunus: HRA3711
  • Phone: +49 (6082) 92 918 50
  • Fax: +49 (0) 608 292 918 52

Information

Help

CERTIFIED SAFETY

We rely on controlled security and communication via SSL. We value privacy and do not share your information with others.

Payment & Delivery

We offer a large variety of payment methods.
You can find additionial information about our delivery methods here.
VAT is not applicable to customers with a European VAT-ID .Shipping extra
Copyright © 2024 eurosoft IT GmbH. All rights reserved.
Powered by nopCommerce