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Book ID: 70348
Damme, E. J. M. van, W. J. Peumans a. oth.

Handbook of Plant Lectins. Properties and Biomedical Applications. 1997. XIV, 452 p. gr8vo. Hard - cover.

Plant lectins are used as tools and as bioactive proteins indifferent areas of biomedical and biological research. This book offersa comprehensive overview over the biochemical properties, carbohydrate -binding specificity, biological activities and applications of mostof the currently known plant lectins.- Part 1 gives more general basicinformation. Part 2 lists apprximately 200 lectin entries in alphabetical order, each dealing with the lectin(s) of a particularplant and providing details (where known) on isolation andcharacterisation, sugar binding specificity, biological activities,applications, commercial availability, and a bibliography.
Author Damme, E. J. M. van, W. J. Peumans a. oth.
Article type Titel
Author Damme, E. J. M. van, W. J. Peumans a. oth.
Page image Damme, E. J. M. van, W. J. Peumans a. oth.: Handbook of Plant Lectins. Properties and Biomedical Applications. 1997. XIV, 452 p. gr8vo. Hard - cover. (70348) 297.46
Manufacturer John Wiley & Sons Ltd. Account 01278G0/0001 billing account 01278G00000
Price excl. VAT 278,00
US price excl. VAT 316,9
EAN 9780471964452
ISBN 9780471964452
Current subscription price Nein
Pitchman info Nein
 
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