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Products tagged with 'Improvement'

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Picture of The Tomato Crop. A Scien- tific Basis for Improvement. 1986. illustr. tabs. XV,661 p. gr8vo. Cloth.
Book ID: (31648)
ATHERTON, Jeffrey Gordon and J.RUDICH (eds.)

The Tomato Crop. A Scien- tific Basis for Improvement. 1986. illustr. tabs. XV,661 p. gr8vo. Cloth.

198,00 € incl. VAT (EU buyers) *
185,05 € excl. VAT (Other buyers)
(196,20 US$) Shipping extra * VAT is not applicable to customers with a European VAT-ID.
Jatropha, Challenges for a New Energy Crop. Volume 2: Genetic Improvement and Biotechnology. 2013. 135 (63 col.) figs. XVII, 614 p. gr8vo. Hardcover.
Book ID: (103252)
Bahadur, Bir, Mulpuri Sujatha and Nicolas Carels (eds.)

Jatropha, Challenges for a New Energy Crop. Volume 2: Genetic Improvement and Biotechnology. 2013. 135 (63 col.) figs. XVII, 614 p. gr8vo. Hardcover.

101,12 € incl. VAT (EU buyers) *
94,50 € excl. VAT (Other buyers)
(100,20 US$) Shipping extra * VAT is not applicable to customers with a European VAT-ID.
Picture of Proceedings of the symposium on peat lands below sea level.1982.Illustr. 296 p.gr8vo.Paper bd.
Book ID: (942)
Bakker,H.de and M.W. van den Berg (eds.)

Proceedings of the symposium on peat lands below sea level.1982.Illustr. 296 p.gr8vo.Paper bd.

41,73 € incl. VAT (EU buyers) *
39,00 € excl. VAT (Other buyers)
(41,30 US$) Shipping extra * VAT is not applicable to customers with a European VAT-ID.
Tree improvement and biotechnical approaches. 2018. illus. IX, 197 p. gr8vo.
Book ID: (107079)
Bhat, Shair Javid Ahmar, Adnan Ahmat Bat and Syed Maqbool Geelani

Tree improvement and biotechnical approaches. 2018. illus. IX, 197 p. gr8vo.

50,29 € incl. VAT (EU buyers) *
47,00 € excl. VAT (Other buyers)
(49,80 US$) Shipping extra * VAT is not applicable to customers with a European VAT-ID.
Biotechnology for Medicinal Plants. Micropropagation and Improvement. 2013. 39 (14 col.) figs. XVI, 464 p. gr8vo. Hardcover.
Book ID: (101817)
Chandra, Suman, Hemant Lata and Ajit Varma (eds.)

Biotechnology for Medicinal Plants. Micropropagation and Improvement. 2013. 39 (14 col.) figs. XVI, 464 p. gr8vo. Hardcover.

125,19 € incl. VAT (EU buyers) *
117,00 € excl. VAT (Other buyers)
(124,00 US$) Shipping extra * VAT is not applicable to customers with a European VAT-ID.
Picture of Atti del Convegno Internazionale/ Proceedings of the international meeting, Trento 2 - 3 Giugno 1994. Publ.1996.684 p.gr8vo.Paper bd.
Book ID: (68273)
Coltivazione e Miglioramento di Piante Officinale (Cultivation and Improvement of Medicinal and Aromatic Plants)

Atti del Convegno Internazionale/ Proceedings of the international meeting, Trento 2 - 3 Giugno 1994. Publ.1996.684 p.gr8vo.Paper bd.

37,45 € incl. VAT (EU buyers) *
35,00 € excl. VAT (Other buyers)
(37,10 US$) Shipping extra * VAT is not applicable to customers with a European VAT-ID.
Spices and Aromatic Plants. Status and Improvement. 2011. illus. figs. XVI, 252 p. gr8vo. Hardcover.
Book ID: (99555)
Divakara Sastry, E.V., Dhirendra Singh and S.S. Rajput

Spices and Aromatic Plants. Status and Improvement. 2011. illus. figs. XVI, 252 p. gr8vo. Hardcover.

63,13 € incl. VAT (EU buyers) *
59,00 € excl. VAT (Other buyers)
(62,50 US$) Shipping extra * VAT is not applicable to customers with a European VAT-ID.
Picture of Oilseed Crops. Volume 4. Edited by Ram J. Singh. 2006. 320 p. gr8vo.
Book ID: (91603)
Genetic Resources, Chromosome Engineering, and Crop Improvement

Oilseed Crops. Volume 4. Edited by Ram J. Singh. 2006. 320 p. gr8vo.

180,83 € incl. VAT (EU buyers) *
169,00 € excl. VAT (Other buyers)
(179,10 US$) Shipping extra * VAT is not applicable to customers with a European VAT-ID.
Picture of Oilseed Crops. Volume 2. Edited by Ram J. Singh. 2006. 456 p. gr8vo.
Book ID: (91601)
Genetic Resources, Chromosome Engineering, and Crop Improvement

Oilseed Crops. Volume 2. Edited by Ram J. Singh. 2006. 456 p. gr8vo.

180,83 € incl. VAT (EU buyers) *
169,00 € excl. VAT (Other buyers)
(179,10 US$) Shipping extra * VAT is not applicable to customers with a European VAT-ID.
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  • CR Königstein im Taunus: HRA3711
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  • Fax: +49 (0) 608 292 918 52

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