The Avocado. Botany, Production and Uses. 2001. 69 col. photogr. Many b/w figs. XI, 416 p. gr8vo. Hardcover.

Contents: History, Distribution and Uses/ Taxonomy and Botany/ Genetics and Classical Breeding/ Ecology: Climate and the Edaphic Environment/ Reproductive Biology/ Environmental Physiology/ Cultivars and Rootstocks/ Propagation/ Biotechnology/ Crop Management/ Irrigation and Mineral Nutrition/ Foliar, Fruit and Soilborne Diseases/ Insect and Mite Pests / Harvesting, Packing, Postharvest Technology, Transport and Processing.

Author	Whiley, A. W., B. Schaffer and B. N. Wolstenholme (eds.)
Article type	Titel
Author	Whiley, A. W., B. Schaffer and B. N. Wolstenholme (eds.)
Page image	Whiley, A. W., B. Schaffer and B. N. Wolstenholme (eds.): The Avocado. Botany, Production and Uses. 2001. 69 col. photogr. Many b/w figs. XI, 416 p. gr8vo. Hardcover. (79138) 66.34
Manufacturer	C.A.B.I. Publication Sales
Price excl. VAT	62,00
US price excl. VAT	68,2
EAN	2240000791388
ISBN	2240000791388
Current subscription price	Nein
Pitchman info	Nein

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The Avocado. Botany, Production and Uses. 2001. 69 col. photogr. Many b/w figs. XI, 416 p. gr8vo. Hardcover.

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