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Book ID: 102862
Xin Chang Luo and Mu Zang

The biology and technology of Lentinula mushroom Proceedings of the International Symposium on Production and Products of Lentinula Mushroom, 1-3 November 1994, Qingyuan County Government Zhejiang Province, China. 1995. illus.(some col.). XVI, 288 p. gr8vo. Hardcover. - In English.

Covers a broad range of aspects (taxonomy, biochemistry, production, physiology, molecular biology, etc.) of this fungus, which is better known as the shiitake mushroom.

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Author Xin Chang Luo and Mu Zang
Article type Titel
Author Xin Chang Luo and Mu Zang
Page image Xin Chang Luo and Mu Zang: The biology and technology of Lentinula mushroom Proceedings of the International Symposium on Production and Products of Lentinula Mushroom, 1-3 November 1994, Qingyuan County Government Zhejiang Province, China. 1995. illus.(some col.). XVI, 288 p. gr8vo. Hardcover. - In English. (102862) 55.64
Manufacturer China Scientific Book Service Room No. 1120, Tower A Kingsound (Jiahao) International
Price excl. VAT 52,00
US price excl. VAT 61,9
EAN 9787801190031
ISBN 9787801190031
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