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Book ID: 91524
Kafi, M., M. H. Rashed Mohassel, A. Koocheki and M. Nassiri (eds.)

Cumin (Cuminum cymicum). Production and Processing. 2006. illus. VIII, 168 p. gr8vo. Hardcover.

Covers in ten chapters topics such as history, importance, acreage,production and utilization of cumin, botany and plant characteristics,ecophysiology, production technology, water requirements, pests anddiseases, genetics and breeding aspects, processing, chemicalcomposition and standards, etc.
Author Kafi, M., M. H. Rashed Mohassel, A. Koocheki and M. Nassiri (eds.)
Article type Titel
Author Kafi, M., M. H. Rashed Mohassel, A. Koocheki and M. Nassiri (eds.)
Page image Kafi, M., M. H. Rashed Mohassel, A. Koocheki and M. Nassiri (eds.): Cumin (Cuminum cymicum). Production and Processing. 2006. illus. VIII, 168 p. gr8vo. Hardcover. (91524) 44.94
Manufacturer Enfield Distribution Co.
Price excl. VAT 42,00
US price excl. VAT 46,2
EAN 9781578085040
ISBN 9781578085040
Current subscription price Nein
Pitchman info Nein
 
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