Quinoa. Botany, Production and Uses. 2013. XIV, 247 p. gr8vo. Hardcover.

Quinoa (Chenopodium quinoa) is highlighted by the Food andAgriculture Organization of the United Nations (FAO) as one of the world's main crops for future food security. The first comprehensive review of quinoa, this book includes four sections covering the history of the crop, phylogeny and systematics, botany and agrotechnology, and the qualitative aspects, economics and marketing of quinoa, making it a vital resource for students and researchers of crop science.

Author	Bhargava, Atul and Shilpi Srivastava
Article type	Titel
Author	Bhargava, Atul and Shilpi Srivastava
Page image	Bhargava, Atul and Shilpi Srivastava: Quinoa. Botany, Production and Uses. 2013. XIV, 247 p. gr8vo. Hardcover. (103026) 130.54
Manufacturer	C.A.B.I. Publication Sales
Price excl. VAT	122,00
US price excl. VAT	134,2
EAN	9781780642260
ISBN	9781780642260
Current subscription price	Nein
Pitchman info	Nein

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00 (22120)
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Quinoa. Botany, Production and Uses. 2013. XIV, 247 p. gr8vo. Hardcover.

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